Eateries · Food · Maryland · Restaurants

Miss Shirley’s Café – Baltimore Maryland

Going to Maryland was no small ordeal. We’d started our travels at 2AM the night before and arrived at the airport to pick up our newest travel companion only after getting into the world’s dumbest car accident only 5 minutes away at the toll booths. Apparently they’d changed the entire system to EZPass which confused cash payers so much they were stopping when they shouldn’t have been…. hence I slammed into a stopped car ahead of me and the gentleman behind me slammed into me. Fun stuff!

So I was already loopy tired, high on adrenaline, and hungry enough to eat a horse when we decided to go in search of food. Miss Shirley’s came up as a suggestion and when we found out it’d been featured on Diners, Drive-Ins, & Dives we had to check it out. Whether you like the show or not you have to acknowledge it showcases a lot of diners, all of which look food coma amazing, and I had wondered if I’d ever end up at one of these joints seeing as diners are my kinda food.

Even at this weird hour there was a wait but after getting in we were served quickly. I ended up drinking their strawberry lemonade which had such a delightful light flavor – it didn’t taste like pure sugar like lemonade usually does. I ended up getting the coconut stuffed French toast for $17. Never in my life did I expect to pay $17 for what is essentially peasant food but when in Rome… I was not disappointed! When they came out with my meal I couldn’t even tell what it was. It wasn’t a few identifiable slices it was the whole damn loaf of bread! Dipped in egg, settled on a nest of fresh strawberries and slices of banana foster, cut, and glued back together with two inches of coconut filling which came spewing out like lava when I hit it. Clearly I didn’t know how to eat this monstrosity. My companions both laughed at how huge it was knowing I’d never come close to eating it all. That was like four meals worth of toast for me! And it was GOOD. I ate far too much. It was so sweet it didn’t even need maple syrup. I am definitely adding coconut to my future breakfast endeavors.

Meanwhile everyone else was super happy with their choices of chocolate chip pancakes and a mixed egg breakfast of some sort. Their proportions were also very large although maybe not as excessive as my French toast. We all left stuffed silly and I would highly recommend this stop if you happen to be in Baltimore.

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